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Kikkoman reduced salt soy sauce

Kikkoman reduced salt soy sauce, naturally brewed with 43% less salt than the original. Full umami flavour, vegan, and made without preservatives or additives.
CHF 9.00
0.25 kg
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Description
Kikkoman reduced salt soy sauce is naturally brewed, with a special process removing almost half of the salt while keeping the full-bodied aroma. With its high umami character, it seasons precisely without overpowering delicate dishes. Free from preservatives and additives, it is a versatile staple for sauces, soups, vegetables, and stir-fries. A great choice for sushi and sashimi when a lighter salt profile is preferred.

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